The Global Hardening Cabinets have set the industry standard for hardening batch ice cream products and cakes. The hardening cabinets are available in single, double and quad door models.

Features:

• High density foamed in place solid insulated doors
• Heated perimeter and mullion(s)
• (4) heavy duty adjustable cantilever shelves & (1) bottom shelf per door
• 20 Gauge steel interior and exterior with white powder coat paint
• Digital temperature controller with programmable defrost options
• Temperature Range 0°F to -30°F and 0°F to -40°F
• Top mount compressor
• Auto door switch shuts off fans when door is opened eliminating frost & icing issues
• Heated drain pan dissipates condensation; no plumbing required
• Expansion valve controller provides quicker pull down; decreases compressor run time decreasing energy cost
• Energy star